Chicken paprika with mushroom soup
Buy some chicken breasts or any chicken portions (about 6) and a tin of condensed mushroom soup. Place chicken pieces in a casserole dish and season liberally with paprika. Pour the tin of soup over the chicken. Mix in a quarter of a cup of water. Cover and cook in an oven at 180 ÂșC for one hour.
Serve with rice or baked potatoes.
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